IRRI6 White Rice is a long-grain rice known for its versatility and mild flavour. It is a staple in many cuisines around the world. This rice is often used in everyday cooking, including pilau’s, stir-fries, and as a side dish.
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IRRI6 Parboiled Rice is partially boiled in the husk, which helps retain nutrients and gives it a firmer texture when cooked. It is popular for dishes where the rice needs to hold its shape, such as biryanis, salads, and as a base for curries.
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IRRI6 Brown Rice retains its bran layer, making it higher in fibre and nutrients than white rice. It has a nutty flavour and a chewy texture, making it ideal for health-conscious recipes, including salad bowls, and as a nutritious side dish.
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Pakistan 100% Broken Rice consists of rice grains that are broken during the milling process. Despite being broken, it retains nutritional value and is often used in dishes like rice porridge, soups, and as an ingredient in processed foods like rice flour and snacks.
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IRRI9/C9 White Rice is another variety of long-grain white rice, known for its soft texture and neutral flavour. It is widely used in everyday meals, from simple steamed rice to more elaborate dishes like fried rice and rice casseroles.
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IRRI9/C9 Parboiled Rice undergoes partial boiling, which enhances its nutritional profile and results in a firmer, more separate grain when cooked. It is ideal for pilau’s, side dishes, and recipes where rice should maintain its structure.
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PK386 Premium Rice is a high-quality long-grain rice known for its excellent cooking properties and rich flavour. It is perfect for premium dishes, including special occasion meals, pilau’s, and gourmet recipes.
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PK386 Sella/Parboiled Rice is parboiled, making it more nutritious and firmer than regular rice. It is especially favoured for dishes where a separate, fluffy grain is desired, such as biryanis and pilau’s.
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PK385/D98 Basmati Rice is a fragrant, long-grain rice with a unique aroma and delicate flavour. It is prized for making traditional dishes like biryani and pilau, as well as being an accompaniment to curries and other main courses.
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Super Kernel Basmati Rice is a premium basmati variety known for its extra-long grains and exquisite aroma. It is ideal for gourmet dishes, special occasions, and recipes that require high-quality, aromatic rice.
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1121 Raw Basmati Rice is renowned for its long, slender grains and delightful aroma. It is a favourite for making biryanis, pilau’s, and as a side dish for gourmet meals, offering a rich flavour and perfect texture..
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1121 Sella Basmati Rice is parboiled, making it highly nutritious and less sticky. It is perfect for recipes where the rice needs to remain separate and fluffy, such as biryanis and pilau’s.
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1121 Steam Basmati Rice is renowned for its long grains and rich aroma. The steaming process helps retain nutrients and ensures that the grains remain separate and fluffy when cooked. This variety is ideal for premium dishes, including biryanis, pilau’s, and other gourmet recipes, offering a delightful flavour and perfect texture
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